ANTIPASTI | Appetizers
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Bruschetta Roma | $8
Grilled pugliese bread topped with melted mozzarella, fresh tomatoes, roasted garlic, EVOO and basil Mozzarella Fritta- Fried Mozzarella Wedges | $8 Golden-fried housemade mozzarella wedges served with Bella’s marinara for dipping Garlic Cheese Bread | $9 Bella’s house foccacia topped with garlic herb butter, melted mozzarella and parmesan. Served with Marinara Caprese- Tomato and Mozzarella Tower | $9 Ripe tomatoes layered with fresh mozzarella and basil leaves, drizzled with olive oil and balsamic reduction Skillet Mushroom Caps with Tallegio | $10 Chianti braised mushroom caps topped with creamy melted Tallegio cheese, served with grilled foccacia spears Shrimp Salentino | $12 Four large shrimp, wrapped in bacon & stuffed with spicy sausage. With citrus greens and red pepper buerre blanc Gorgonzola Fonduta | $9 Bella’s thick-cut potato chips surround a bowl of bubbling creamy gorgonzola cheese and herb dipping sauce |
ZUPPA E INSALTA | Soup & Salad Dressings: Caesar, Bleu Cheese, Bella's Balsamic and Parmesan Peppercorn Ranch
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Bella's Fresh House Salad | $5
Mixed greens, fresh seasonal vegetables, garbanzo beans, and ripe tomato tossed in Bella’s Balsamic dressing Classic Caesar | $8, Add Grilled Chicken $5, Add Spanish White Anchovies $2 Romaine lettuce tossed with Bella’s classic Caesar dressing, foccacia croutons, parmesan cheese and grilled lemon Iceberg Wedge | $7 Crisp iceberg lettuce topped with Bella’s Bleu Cheese dressing, tomato, Applewood bacon, and bleu cheese crumbles Bella's Steak Salad | $15 4oz grilled premium dry-aged Sterling Silver Sirloin served sliced over fresh greens with bacon, tomato and seasonal vegetables, served with Bella’s Bleu Cheese Dressing and foccacia croutons Pomodoro- Tomato Soup | $4/6 Classic Italian bisque of fire roasted tomatoes and cream. Finished with parmesan and julienned basil Italian Wedding Soup | $4/6 Pearl Pasta, savory mini meatballs and fresh spinach in a rich chicken and herb broth |
DAL FORNO | From the Oven | Add a soup or salad to any Dal Forno Item for $3.50
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Lasagne | $14
Bella’s signature house-made lasagne layered with ricotta, bechemel, Bolognese meat sauce and mozzarella cheese Chicken Manicotti | $14 Hand-rolled pasta filled with seasoned chicken, three-cheese blend and spinach. Topped with tomato cream sauce |
PRIMI | House Pasta Dishes | Add a soup or salad to any Dal Forno Item for $3.50
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Gnocchi Sorrentina | $16
Gnocchi (Italian potato dumplings) tossed with Bella’s Marinara, housemade mozzarella, and fresh tomato Gnocchi Strascicate | $18 Gnocchi (Italian potato dumplings) tossed in a our rich three-meat tomato cream sauce with fresh mozzarella Classic Spaghetti and Meatballs | $16 Spaghetti’s perfect pairing. Pasta topped with our rich red sauce, classic meatballs and parmesan Spaghetti with Bolognese Meat Sauce | $17 Our delicious housemade three-meat Bolognese sauce tops a beautiful plate of spaghetti, with parmesan Sausage Arrabiatta- Italian Sausage with Spicy Tomato Sauce | $17 Roasted Italian sausage atop a heaping pile of penne pasta sauteed with spicy Arribiata tomato sauce Ravioli de Casa | $16 A simple favorite. Three-cheese ravioli topped with Bella’s Marinara, Parmesan Cheese and Basil Salscicce Pepe- Sausage and Roasted Pepper Penne | $18 Italian sausage, roasted peppers, housemade mozzarella and penne pasta in a roasted-garlic tomato cream sauce Gamberetti Carciofi- Shrimp and Artichoke Linguine | $18 Jumbo shrimp sauteed with artichoke hearts, lemon, basil & garlic. Finished in a light cream sauce Chicken Marsala Pasta | $17 Chicken medallions sauteed with button mushrooms and penne pasta in a delicate Marsala wine cream sauce Pesto Chicken Tortellini | $18 Bite-sized cheese tortellini and grilled chicken tossed in housemade basil-pistachio pesto cream sauce Pasta di Luca- White Wine and Garlic Pasta | $16 Linquine in a light sauce of fresh lemon, garlic, olive oil & white wine with tomatoes, spinach, capers and olives |
SECONDI | House Specialty Entrees | Secondi Items include a soup or salad
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Rustic Brick Chicken | $22
A juicy and flavorful herb-roasted half chicken served with rosemary potatoes and sauteed seasonal vegetables Chicken Parmesan | $20 Lightly pan-fried chicken cutlets topped with Marinara, fresh mozzarella and parmesan. Served over spaghetti Chicken Picatta | $20 Lightly pan-fried chicken cutlets sauteed in a classic lemon caper butter sauce. Served over linguine Pollo Asparagi- Chicken and Asparagus | $20 Lightly pan-fried chicken cutlets topped with sauteed asparagus and creamy melted fontina cheese, finished with a sage brown butter sauce. Served over linguine Bistecca Saratoga | $35 An herb-encrusted premium 16oz T-Bone steak grilled and topped with roasted garlic, shallots and herbs. Served with roasted rosemary potatoes and sauteed spinach Bistro Steak and Fries | $26 An 8oz premium dry-aged “baseball” sirloin, grilled to medium rare. Served sliced on a heaping pile of Bistro Fries. Finished with a roasted red pepper & fresh herb compound butter |
MENU DI BAMBINI | Kid's Menu (for children 10 and younger)
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Kiddy Ravioli | $6
Three-cheese ravioli tossed in Bella’s Marinara Kiddy Spaghetti | $6 Spaghetti tossed in Bella’s Marinara Buttered Noodles | $5 Penne pasta tossed with light butter and parmesan Kiddy Chicken | $7 Lightly breaded and fried chicken cutlets with Bistro fries |
DOLCE | Desserts
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Creme Brulee | $8
Rich vanilla bean custard with a perfectly caramelized sugar crust. Served with fresh seasonal berries New York Cheesecake | $8 Chef Tommy's famous recipe! Classic New York style cheesecake served with fresh berries Tiramisu | $7 Delicate ladyfingers dipped in coffee liqueur, layered with mascarpone , whipped cream and cocoa Two-Bite Cannoli | $3 each Mini Sicilian cannoli shells filled with mascarpone cannoli cream and chocolate curls. Dipped in chocolate ganache and rolled in almonds Raspberry Sorbet | $6 Ripe raspberry sorbet with a kiss of whipped cream and fresh seasonal berries Chocolate Gelato | $6 Rich Italian chocolate gelato served with whipped cream and fresh seasonal berries |