We accept takeout orders whenever possible, however we work with a small staff. When our kitchen and/or dining room at at capacity, we are not able to offer takeout. Thanks for understanding!
Our menu changes bi-weekly! Check back to view new menu items
Our menu changes bi-weekly! Check back to view new menu items
ANTIPASTO | Appetizers
Prosciutto Rustico — $16
Rustic bread with housemade mozzarella, basil-pistachio pesto & Prosciutto di Parma
Fried Ravioli — $12
Golden-fried cheese stuffed raviolis served with Bella's marinara for dipping
Skillet Mushroom Caps — $16
Chianti-braised mushroom caps topped with melted taleggio cheese, served with grilled focaccia
Gorgonzola Fonduta — $14
Warm gorgonzola cheese, garlic & herb dip accompanied by housemade chips
Fiochette — $16
Tender “beggar's purses” of pasta stuffed with roasted pears & Italian cheeses, finished in a sage brown butter sauce with balsamic reduction
ZUPPA E INSALATA | Soup & Salad
Italian Wedding Soup — $6
Pomodoro Tomato Soup — $7
Bella's Classic Caesar — $8
Beet & Goat Cheese Salad — $10
Iceberg Wedge Salad — $9
House Green Salad — $7
PRIMI | House Pastas
Ravioli Della Casa — $22
A simple favorite. Three-cheese ravioli in Bella's marinara, parmesan and basil
Linguine Del Estate — $26
A summer pasta with fresh summer baby tomatoes, roasted garlic, spinach & pine nuts in a buttery Pinot Grigio herb sauce, with fresh goat cheese & linguine
Shrimp E Aglio — $29
Jumbo shrimp sautéed with fresh & roasted garlic, white wine, basil and fresh tomato, tossed with spaghetti
Chicken Sofia — $28
Grilled chicken, pancetta, penne, artichokes, tomatoes, garlic, spinach & pine nuts in a light lemon cream sauce
Sausage Arrabbiata — $27
Roasted Italian sausage and penne pasta with garlic and herbs tossed in our spicy Arrabbiata tomato sauce
Spaghetti Bolognese — $28
Our delicious housemade three-meat Bolognese sauce tops a beautiful plate of spaghetti, with parmesan
Lasagne Al Forno — $24
Classic lasagne layered with three-meat bolognese, ricotta, parmesan and mozzarella
SPECIALITÀ | House Specialties
Chicken Saltimbocca — $29
Delicate pan-seared chicken breasts wrapped in Prosciutto and fresh sage, finished in a roasted garlic Chardonnay butter sauce, with linguine
Bistecca New York Strip — $42
Prime handcut NY Strip steak, grilled and topped with sizzling garlic and shallot herb Bistecca butter, with roasted potatoes and fresh asparagus
MENU DI BAMBINI | Kid's Menu (For children 10 and younger. Children's menu items ordered online must accompany an adult entrée.)
Kiddy Ravioli | $6
Three-cheese ravioli tossed in Bella's marinara.
Kiddy Spaghetti | $6
Spaghetti tossed in Bella's marinara.
Buttered Noodles | $5
Penne pasta tossed with butter and parmesan.
CONTORNI | Side Dishes
All Side Dishes | $12
Creamy Polenta with Parmesan
Fresh Sautéed Vegetables
Sautéed Asparagus
Italian Skillet Mushroom Caps
DOLCE | Desserts
New York Cheesecake | $12
Chef Tommy's famous recipe. Classic New York-style cheesecake served with fresh berries.
Tiramisu | $11
Delicate ladyfingers dipped in coffee liqueur, layered with mascarpone, whipped cream, and cocoa.
Two-Bite Cannoli | $5 each
Mini Sicilian cannoli shells filled with mascarpone cannoli cream and chocolate curls, dipped in chocolate ganache and rolled in almonds.
Raspberry Sorbet | $9 (dine-in only)
Sweet, ripe raspberry sorbet with a kiss of whipped cream and fresh berries.
Chocolate Gelato | $9 (dine-in only)
Ultra-rich Sicilian chocolate gelato with whipped cream and fresh berries.
Crème Brûlée | $12 (dine-in only)
Rich egg custard made in-house with Madagascar vanilla beans, finished with a perfectly caramelized sugar crust and a medley of fresh berries.
Prosciutto Rustico — $16
Rustic bread with housemade mozzarella, basil-pistachio pesto & Prosciutto di Parma
Fried Ravioli — $12
Golden-fried cheese stuffed raviolis served with Bella's marinara for dipping
Skillet Mushroom Caps — $16
Chianti-braised mushroom caps topped with melted taleggio cheese, served with grilled focaccia
Gorgonzola Fonduta — $14
Warm gorgonzola cheese, garlic & herb dip accompanied by housemade chips
Fiochette — $16
Tender “beggar's purses” of pasta stuffed with roasted pears & Italian cheeses, finished in a sage brown butter sauce with balsamic reduction
ZUPPA E INSALATA | Soup & Salad
Italian Wedding Soup — $6
Pomodoro Tomato Soup — $7
Bella's Classic Caesar — $8
Beet & Goat Cheese Salad — $10
Iceberg Wedge Salad — $9
House Green Salad — $7
PRIMI | House Pastas
Ravioli Della Casa — $22
A simple favorite. Three-cheese ravioli in Bella's marinara, parmesan and basil
Linguine Del Estate — $26
A summer pasta with fresh summer baby tomatoes, roasted garlic, spinach & pine nuts in a buttery Pinot Grigio herb sauce, with fresh goat cheese & linguine
Shrimp E Aglio — $29
Jumbo shrimp sautéed with fresh & roasted garlic, white wine, basil and fresh tomato, tossed with spaghetti
Chicken Sofia — $28
Grilled chicken, pancetta, penne, artichokes, tomatoes, garlic, spinach & pine nuts in a light lemon cream sauce
Sausage Arrabbiata — $27
Roasted Italian sausage and penne pasta with garlic and herbs tossed in our spicy Arrabbiata tomato sauce
Spaghetti Bolognese — $28
Our delicious housemade three-meat Bolognese sauce tops a beautiful plate of spaghetti, with parmesan
Lasagne Al Forno — $24
Classic lasagne layered with three-meat bolognese, ricotta, parmesan and mozzarella
SPECIALITÀ | House Specialties
Chicken Saltimbocca — $29
Delicate pan-seared chicken breasts wrapped in Prosciutto and fresh sage, finished in a roasted garlic Chardonnay butter sauce, with linguine
Bistecca New York Strip — $42
Prime handcut NY Strip steak, grilled and topped with sizzling garlic and shallot herb Bistecca butter, with roasted potatoes and fresh asparagus
MENU DI BAMBINI | Kid's Menu (For children 10 and younger. Children's menu items ordered online must accompany an adult entrée.)
Kiddy Ravioli | $6
Three-cheese ravioli tossed in Bella's marinara.
Kiddy Spaghetti | $6
Spaghetti tossed in Bella's marinara.
Buttered Noodles | $5
Penne pasta tossed with butter and parmesan.
CONTORNI | Side Dishes
All Side Dishes | $12
Creamy Polenta with Parmesan
Fresh Sautéed Vegetables
Sautéed Asparagus
Italian Skillet Mushroom Caps
DOLCE | Desserts
New York Cheesecake | $12
Chef Tommy's famous recipe. Classic New York-style cheesecake served with fresh berries.
Tiramisu | $11
Delicate ladyfingers dipped in coffee liqueur, layered with mascarpone, whipped cream, and cocoa.
Two-Bite Cannoli | $5 each
Mini Sicilian cannoli shells filled with mascarpone cannoli cream and chocolate curls, dipped in chocolate ganache and rolled in almonds.
Raspberry Sorbet | $9 (dine-in only)
Sweet, ripe raspberry sorbet with a kiss of whipped cream and fresh berries.
Chocolate Gelato | $9 (dine-in only)
Ultra-rich Sicilian chocolate gelato with whipped cream and fresh berries.
Crème Brûlée | $12 (dine-in only)
Rich egg custard made in-house with Madagascar vanilla beans, finished with a perfectly caramelized sugar crust and a medley of fresh berries.
Product availability may be beyond our control. Prices are subject to change based on market price and availability. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.